Name: Wagyu A5 Entrecôte fra Kagoshima, Japan – Ekte Japansk Kuroge
Brand: Niku Meat
SKU: wag-rib-a5-kag-410
Price: 700.0 NOK
Availability: OutOfStock

1.435,00 kr

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Gratis hjemlevering i Stavanger/Sandnes og 40 km utover

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Våre biffstykker varierer i vekt, og man kan derfor velge mellom flere ulike stykker. Alle stykkene er basert på samme kilopris, og prisene for hver variant er derfor unike.

Eksempel: Vår kilopris for wagyu er 3500 kr. Du velger å bestille et stykke på 500 gram. Prisen blir da 1750 kr.

Vi leverer hver torsdag til våre kunder.

Vi har i utgangspunktet hjemlevering i Stavanger/Sandnes-området, men kontakt oss på post@nikumeat.no for å sjekke tilgjengelighet ved større bestillinger.

Hva er Wagyu A5 entrecôte fra Kagoshima?

Wagyu A5 entrecôte fra Kagoshima er verdens mest ettertraktede biff – kjent for sin ekstreme marmorering, smørmyke tekstur og rike umami-smak. Vår entrecôte leveres fra Ito Wagyu, en av Japans høyest rangerte wagyu-produsenter, og er 100 % autentisk Kuroge Washu (japansk svart storfe).

Kagoshima-regionen i Sør-Japan produserer mer wagyu enn noen annen region i landet. Det tempererte klimaet og den tradisjonelle oppdrettsmetoden – med gress, rishalm og ensilasje – gir kjøttet sin karakteristiske mørhet og velbalanserte marmorering. Nesten 20 % av alt japansk wagyu-kjøtt har sin opprinnelse her.

Hvert stykke er håndkuttet og A5+-gradert – den høyeste mulige klassifiseringen for japansk wagyu. Fettet inneholder et høyt innhold av umettede fettsyrer, noe som gir en unik, søt og nøtteaktig aroma som smelter på tungen.

Slik tilbereder du Wagyu A5 entrecôte

Wagyu A5 trenger minimal tilberedning. Stek på høy varme i 1–2 minutter per side i en varm støpejernspanne. Krydre kun med havsalt etter steking. La kjøttet hvile i 3–5 minutter før servering.

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2 personer (500 g) som full hovedrett
4 personer (1 kg) som full hovedrett
Opptil 8 personer (1 kg) som eksklusiv sharing menu

Produktdetaljer

✓ Autentisk A5+ gradert ITO WAGYU
✓ Japansk Kuroge (svart storfe)
✓ Hvert stykke er håndkuttet
✓ Temperaturkontrollert gjennom hele transportkjeden
✓ Leveres fryst
✓ Opprinnelse: Kagoshima, Japan

Wagyu A5 Entrecôte fra Kagoshima, Japan – Ekte Japansk Kuroge

Hva er Wagyu A5 entrecôte fra Kagoshima?

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Wagyu A5 Entrecôte fra Kagoshima, Japan – Ekte Japansk Kuroge

Hva er Wagyu A5 entrecôte fra Kagoshima?

Slik tilbereder du Wagyu A5 entrecôte

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Produktdetaljer